Established in 1995, under El-Hag Emad Abu Samak Oil Extraction Lab and Trading Group to sell cooking oil in 120kg barrels. Currently producing various types of oil, including sunflower, soybean, cottonseed, refined Olene and palm oils, local and imported flaxseed oil, olive oil and serge oil.
Tahini production lines from imported and local sesame seeds. We import white and red sesame.
The company works in packaging yellow and white vegetable ghee.
Also producing sugar cane vinegar.
The company has sales outlets in Zagazig, Sharkia, and Suez.
The factory has extensive experience in producing large quantities for all customers such as restaurants, hotels, hospitals and security forces. Also, experienced in exporting to various countries. The company has paid special attention to export, which has increased due to the continuous international market demand for our products. This is due to their high quality and conformity with international quality standards and specifications. Over 25 years of experience in this traditional food industry in the Middle East. Our factory managers are keen on preserving the original character and product quality from 100% natural ingredients in the accepted proportions, as well as manual manufacturing that gives products the best properties and finest taste.
The factory also follows the latest packaging methods to ensure the product offered is in the best image. Through our belief in following the best globally renowned food manufacturing procedures, and our development policy we have succeeded in receiving quality certificates for food manufacturing, which ensures our customers’ trust.